Shi Wei Wen Dan Tang

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十味温胆汤 (Ten-Ingredient Decoction to Warm the Gallbladder)

Source: Zheng Zhi Zhun Sheng — Wang Ken-Tang (Ming, 1602)

Last updated October 1, 2026

Not yet clinically reviewed

Description

Shi Wei Wen Dan Tang (Ten-Ingredient Decoction to Warm the Gallbladder), from the Zheng Zhi Zhun Sheng (Standards of Patterns and Treatments) by Wang Ken-Tang — a variation of Wen Dan Tang.

Actions: Dissolves phlegm; Tranquilizes the Heart.

Presentation: Heart and Gallbladder deficiencies: palpitations, restlessness, irritability, fidgeting, mild swelling of the extremities, decreased appetite; historically for people easily frightened and discouraged by challenges.

Source: Chen JK, Chen TT. Chinese Herbal Formulas and Applications: Pharmacological Effects & Clinical Research. Art of Medicine Press, 2009, p. 1216.

Composition

Herb Amount % Role Function
Ban Xia
xi (washed) with liquid; as printed: Ban Xia (Rhizoma Pinelliae) 6g
6g 15.38% —
Zhi Shi
chao (dry-fried) with bran; as printed: Zhi Shi (Fructus Aurantii Immaturus) 6g
6g 15.38% —
Chen Pi
as printed: Chen Pi (Pericarpium Citri Reticulatae) 6g
6g 15.38% —
Fu Ling
as printed: Fu Ling (Poria) 4.5g
4.5g 11.54% —
Suan Zao Ren
chao (dry-fried); as printed: Suan Zao Ren (Semen Ziziphi Spinosae) 3g
3g 7.69% —
Yuan Zhi
zhu (boiled) with licorice juice and chao (dry-fried) with ginger juice; as printed: Yuan Zhi (Radix Polygalae) 3g
3g 7.69% —
Wu Wei Zi
as printed: Wu Wei Zi (Fructus Schisandrae Chinensis) 3g
3g 7.69% —
Shu Di Huang
xi (washed) with liquor and bei (stone-baked); as printed: Shu Di Huang (Radix Rehmanniae Praeparata) 3g
3g 7.69% —
Ren Shen
as printed: Ren Shen (Radix et Rhizoma Ginseng) 3g
3g 7.69% —
Gan Cao
as printed: Zhi Gan Cao (Radix et Rhizoma Glycyrrhizae Praeparata cum Melle) 1.5g
1.5g 3.85% —

Energetics dose-weighted

The formula's overall nature, taste balance and channel reach, weighted by each herb's dose. Classical formulas often pair warm and cool herbs on purpose, so a net figure summarises the mix — it doesn't describe every herb in it.

Nature

Cold Cool Neutral Warm Hot

Net slightly warm (+0.46)

From 100% of the weighed grams.

cool neutral warm

Grams by band: cool 15%, neutral 23%, warm 62%.

Taste

pungent sweet sour bitter bland
  • pungent 32%
  • sweet 29%
  • sour 13%
  • bitter 21%
  • bland 6%

From 100% of the weighed grams.

Channels reached

  • Lung 69%
  • Spleen 69%
  • Heart 46%
  • Kidney 42%
  • Stomach 35%
  • Large intestine 15%

Share of the grams entering each channel, from 100% of the weighed grams.

Dose-weighted from each herb's recorded nature, taste and channels (missing values are left out, never counted as neutral). It describes the composition — it is not a recommendation.

Compare side by side with Yi Huang Tang →

Preparation

Decoct with 5 slices Sheng Jiang and 1 Da Zao.

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Formula family

Contains Da Ban Xia Tang + Chen Pi, Fu Ling, Gan Cao and 5 more
Full herb lists
  • This formula = Da Ban Xia Tang + Chen Pi, Fu Ling, Gan Cao, Shu Di Huang, Suan Zao Ren, Wu Wei Zi, Yuan Zhi and Zhi Shi

Each entry reads as the larger formula written out: “+” adds its other catalogue cores, then the herbs none of them hold. A catalogue formula counts as a core only when at least 80% of its herbs are present, no more than 1 is absent, and the absent herb is not its chief.

Similar Formulas by composition

Match score combines dosage-weighted composition (cosine, 70%) with shared-herb overlap (Jaccard, 30%).

Traditional formula information is for educational purposes only. Herbal formulas should be prescribed by a qualified practitioner — dosages and combinations are individualized and can interact with medications.

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