Sang Ju Yin

Star

桑菊饮 (Mulberry Leaf and Chrysanthemum Drink)

Source: Wen Bing Tiao Bian — Wu Jutong (Qing, 1798)

Last updated July 22, 2026

Wind-Heat with coughEarly stage respiratory tract infectionDry cough from Wind-HeatMild fever with coughAcute bronchitis from Wind-HeatRed eyes from Wind-Heat

Description

Sang Ju Yin (Mulberry Leaf and Chrysanthemum Drink) is a mild formula for Wind-Heat at the beginning of a cough with relatively mild systemic symptoms. Lighter than Yin Qiao San, it specifically targets the Lung with its cough-stopping and Wind-Heat dispersing actions. It is the formula of choice when Wind-Heat invasion has predominant respiratory symptoms with mild fever and no significant sore throat.

Composition

Herb Amount % Role Function
Sang Ye 7.5g 19.48% Jun (Chief) Disperses wind-heat from the Lung collaterals and stops cough
Ju Hua 3g 7.79% Jun (Chief) Disperses wind-heat and clears the head and eyes
Xing Ren 6g 15.58% Chen (Deputy) Directs Lung qi downward and stops cough
Jie Geng 6g 15.58% Chen (Deputy) Opens Lung qi (with Xing Ren restores the Lung's ascent and descent)
Bo He
Add near the end of decoction.
2.5g 6.49% Chen (Deputy) Disperses wind-heat and vents the exterior
Lian Qiao 5g 12.99% Zuo (Assistant) Clears heat and relieves toxicity
Lu Gen 6g 15.58% Zuo (Assistant) Clears heat and generates fluids
Gan Cao 2.5g 6.49% Shi (Envoy) Harmonizes the formula and benefits the throat

Total weight: 54g

Preparation

Decoct lightly for only 5–10 minutes (aromatic herbs). Take warm for fever or at room temperature.

Dosage

Decoction: take every 4–6 hours for acute conditions. Light decoction only — do not over-cook.

Conditions Addressed

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Match score combines dosage-weighted composition (cosine, 70%) with shared-herb overlap (Jaccard, 30%).

Traditional formula information is for educational purposes only. Herbal formulas should be prescribed by a qualified practitioner — dosages and combinations are individualized and can interact with medications.

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