Traditionally used for
- Nose & throat
- Cough & breathing
- Digestion
- Bowel health
- Pain & joints
- Skin
Cautions & contraindications
- Bleeding disorders
☯ TCM Properties
Clears Heat and removes toxicity; Invigorates the Blood and removes Blood Stasis; Stops bleeding by astringing
Traditional Chinese Uses
Ji Mu (Herba Loropetali, the leaves, flowers and root of Loropetalum chinense, Chinese fringe-flower, Hamamelidaceae) is a neutral heat-clearing folk herb used chiefly for its hemostatic and detoxifying actions. It clears Heat and resolves toxicity for sores, boils, and hot swollen throat, and invigorates the Blood to dispel Blood Stasis in traumatic injury and bruising.
Its most prominent traditional role is to astringe and stop bleeding: the fresh leaves or flowers are applied to wounds for traumatic hemorrhage, and internally it is taken for nosebleed, vomiting or coughing of blood, and bloody dysentery or diarrhea, where its astringent quality also checks damp-heat dysenteric discharge. Fresh material may be pounded for topical use, or the dried herb decocted. As a regional folk medicine outside the standard Pharmacopoeia, dosage and use should follow qualified local practice.
Western Herbalism Properties
Relationships
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Botanical Description
Ji Mu is Loropetalum chinense (R.Br.) Oliv. (Hamamelidaceae), Chinese fringe-flower, an evergreen shrub or small tree 2-7 m tall, native to southern China, southern Japan, and northern India. Branchlets are stellate-tomentose; the alternate, distichous, leathery leaves are ovate to elliptic, 2-5 cm long, with an oblique base, entire margins, and pubescent surfaces. In late winter and early spring, axillary clusters of three to eight flowers open simultaneously, each with four narrow, ribbon-like, white to creamy strap-shaped petals 1.5-2 cm long, giving the species a striking fringed appearance. A purple-leaved cultivar (var. rubrum) is widely planted ornamentally. The woody capsule splits at maturity, ejecting two glossy black seeds. The leaves, bark, and root are used in southern Chinese folk medicine to stop bleeding, reduce inflammation, treat dysentery, and as a topical poultice for burns and wounds, owing in part to tannin content.
Active Constituents
1,2,3,4,6-penta-O-galloyl-beta-D-glucose
Gallotannin (hydrolysable tannin)Concentration: one of eighteen compounds isolated from a 70% ethanol extract; DPPH IC50 1.88 micrograms/mL, against 2.08 micrograms/mL for ascorbic acid
This fully galloylated glucose is the archetypal hydrolysable tannin of the plant and outperformed vitamin C as a radical scavenger in the isolation study. Tannins of this class are also protein-precipitating, which is the pharmacological basis for the astringent, bleeding-arresting use of the leaf.
Gallic acid
Phenolic acidConcentration: DPPH IC50 1.05 micrograms/mL in the isolation study, the most potent scavenger recovered
Gallic acid is both a constituent in its own right and the hydrolysis product of the gallotannins, so its measured level rises with decoction time and with storage. It accounts for much of the antioxidant capacity of aqueous extracts.
Ethyl gallate
Phenolic esterConcentration: DPPH IC50 1.05 micrograms/mL
Ethyl gallate matched gallic acid for radical scavenging in the same assay series. It is more lipophilic than gallic acid and so partitions differently between an alcoholic tincture and a water decoction.
Protocatechuic acid
Dihydroxybenzoic acidConcentration: DPPH IC50 1.18 micrograms/mL
A minor phenolic acid contributing to the antioxidant and antibacterial profile of the leaf. It is widespread in the Hamamelidaceae and is not diagnostic for this species.
Ellagic acid
Ellagitannin-derived dilactoneConcentration: identified as the representative active component of the herb in the gastrointestinal mucosal study
Ellagic acid was singled out as the main active compound behind the mucosal repair effect of Loropetalum extract in a TNBS-injured zebrafish model, reducing inflammation and normalising phosphatidylcholine and triglyceride species through klf4 and hist1h2ba. It is the constituent on which the modern Chinese development of this herb as a gastric preparation rests.
Caffeoylquinic acids (3-O-, 5-O-, and the 3,4-, 3,5- and 4,5-dicaffeoyl esters)
Hydroxycinnamic acid estersConcentration: recovered as a family from the ethanol extract; sixty-four compounds were identified or tentatively characterised in a later profiling study, mostly flavonoids and polyphenols
The chlorogenic-acid family adds to the antioxidant and anti-inflammatory activity of the extract and is largely responsible for its behaviour on HPLC fingerprints. These are common plant phenolics and, like the gallotannins, are extracted well by water.
Oligomeric hydrolysable tannins of the loropetalin and rugosin type
Ellagitannins (oligomeric hydrolysable tannins)Concentration: reported as a major tannin class of the genus, with loropetalins A to C described alongside known oligomers such as camelliin B and rugosins D, E and G
These dimeric and oligomeric ellagitannins are the constituents that make Loropetalum leaf strongly astringent and are the plausible basis for its folk use on knife wounds and for diarrhoea. They are also the constituents most likely to bind co-administered drugs and minerals in the gut.
Anthocyanins (cyanidin and delphinidin derivatives)
Anthocyanidin glycosidesConcentration: present at high levels in the purple-red cultivar Loropetalum chinense var. rubrum and largely absent from the green-leaved wild type
These pigments are why var. rubrum is planted as an ornamental across Chinese cities, and their level collapses on high-temperature regreening. Their presence or absence is the quickest way to tell which form of the plant a batch of leaf came from.
⚠ Drug Interactions
Oral iron salts, and orally administered alkaloidal or basic drugs taken at the same time
Loropetalum leaf is dominated by hydrolysable tannins, including fully galloylated glucoses and oligomeric ellagitannins of the rugosin and camelliin class. Tannins of this class chelate iron and other polyvalent cations and precipitate alkaloids and basic drugs in the gastrointestinal lumen. This is a general tannin effect rather than one demonstrated for this particular herb, but the tannin load here is high enough that the mechanism is more than notional.
Clinical note: Separate tannin-rich decoctions from iron supplements and from alkaloidal medication by at least two hours. The same caution applies to any high-tannin astringent herb.
Loropetalum chinense var. rubrum (Hong Hua Ji Mu) supplied as Ji Mu
The red-leaved variety is planted in enormous quantity as street and garden ornamental across southern China and is far easier to obtain than wild material; it is also used medicinally in its own right in folk practice. Its phenolic profile is shifted towards cyanidin and delphinidin derivatives, and the ornamental plantings are the same ones used in studies of urban roadside heavy-metal accumulation, where leaves indexed soil cadmium, chromium, copper, nickel, lead and zinc.
Clinical note: Do not harvest Loropetalum from roadside or urban plantings. If var. rubrum is supplied, record which form was used, since the antioxidant literature was generated largely on the green wild type.
Anticoagulants and antiplatelet drugs, where the leaf is used for its bleeding-arresting action
The traditional indication is traumatic bleeding, haematemesis and metrorrhagia, and the mechanism assumed for it is local astringency from the tannins rather than any effect on the coagulation cascade. No study has measured clotting parameters after Loropetalum administration, so there is no evidence either that it opposes warfarin or that it is safe alongside it.
Clinical note: Do not rely on this herb to control bleeding in an anticoagulated patient, and do not assume it is inert with respect to their therapy. Treat the interaction as unstudied.
Evidence Tier
Limited evidence · 2 studiesRecorded studies by study design, strongest design at the top. This is a study-design tier only, not a GRADE rating: it does not weigh risk of bias, consistency or precision.
Systematic review / meta-analysis
0
Randomized controlled trial
0
Other clinical trial
0
Observational / case report
0
In vitro / animal
2
1 verified · 1 unverified
Show 2 studies
- Integrated transcriptomics and lipidomics investigation of the mechanism underlying the gastrointestinal mucosa damage of Loropetalum chinense (R.Br.) and its representative component
- Isolation and Identification of the Anti-Oxidant Constituents from Loropetalum chinense (R. Brown) Oliv. Based on UHPLC–Q-TOF-MS/MS
Other / unclassified
0
Verified: design read from PubMed for a DOI that resolves to the cited paper Unverified: taken from the study's recorded description
Clinical Studies
Integrated transcriptomics and lipidomics investigation of the mechanism underlying the gastrointestinal mucosa damage of Loropetalum chinense (R.Br.) and its representative component
Sixty-four constituents of Loropetalum chinense were profiled by UHPLC-Orbitrap and ten were quantified, then the extract and ellagic acid were tested in a TNBS-induced zebrafish model of gastrointestinal mucosal damage. Both reduced mucosal injury and inflammation, with ellagic acid identified as the main active compound, and integrated transcriptomics and lipidomics traced the effect to lipid metabolism regulated through klf4 and hist1h2ba. The authors report developing a granule preparation with this herb as principal drug, for which clinical trials have been approved; the work itself is preclinical.
Isolation and Identification of the Anti-Oxidant Constituents from Loropetalum chinense (R. Brown) Oliv. Based on UHPLC–Q-TOF-MS/MS
Eighteen compounds were isolated from a 70% ethanol extract of Loropetalum chinense, eight of them reported for the first time in the genus, and screened by DPPH assay. Gallic acid and ethyl gallate (both IC50 1.05 micrograms/mL), protocatechuic acid (1.18) and 1,2,3,4,6-penta-O-galloyl-beta-D-glucose (1.88) all exceeded the ascorbic acid control at 2.08 micrograms/mL. The work establishes the gallotannin and phenolic acid basis of the plant's antioxidant activity.
Historical Texts
Zhi Wu Ming Shi Tu Kao
Qing dynasty, 1848, by Wu QijunFujian Min Jian Cao Yao
Modern Chinese regional herbal, twentieth centuryHunan Yao Wu Zhi
Modern Chinese regional herbal, twentieth centuryPharmacopoeia of the People's Republic of China
Modern, 1977 editionReferences
- Zhang W, Zhang C, Li M, Du W, Shao H, Yang S, Feng Y, Chen H. Phytochemical and chemotaxonomic study on Loropetalum chinense (R. Br.) Oliv. . Biochemical Systematics and Ecology (2018) [DOI]
This information is for educational purposes only and is not intended to replace professional medical advice. Always consult a qualified healthcare provider before using any herbal remedy, especially if you are pregnant, nursing, or taking medications.
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