Hymenaea martiana

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Hymenaea martiana

Family: Fabaceae Genus: Hymenaea Species: martiana

Synonyms: Hymenaea pubescens, Hymenaea microphylla, Trachylobium martianum, Cynometra martiana, Hymenaea sellowiana

Hymenaea martiana

Western Herbalism Properties

Actions:
anti-inflammatory

Traditional Uses

In Brazilian folk medicine, particularly in the Caatinga region, the bark and resin of jatobá (Hymenaea martiana) are used to treat pain, inflammation, and respiratory and gastrointestinal complaints; bark decoctions are taken as fortifying tonics (Mors et al., 2000; Agra et al.). Pharmacological studies of the bark extract confirm antinociceptive and anti-inflammatory activity in animal models (SciELO Braz. J. Biol.).

Botanical Description

Hymenaea martiana is a tree of the legume family (Fabaceae), known in Brazil as jatobá or jatobá-da-caatinga, occurring in the semi-arid Caatinga and Cerrado of northeastern and central Brazil. It develops a stout trunk with thick, fissured bark and a broad crown. The leaves are alternate and compound, each bearing a characteristic pair of asymmetrical, sickle-shaped leaflets with a leathery texture. The flowers are whitish and borne in terminal clusters, followed by large, hard, woody indehiscent pods containing seeds embedded in a dry, mealy, sweetish pulp that is edible. The trunk and bark exude an aromatic resin. Well adapted to dry tropical climates, the tree is an important Caatinga species, prized both for its edible pulp and for the bark and resin that figure prominently in regional folk medicine.

Native Region: Bolivia, Brazil North, Brazil Northeast, Brazil Southeast, Brazil West-Central, Colombia, Paraguay

This information is for educational purposes only and is not intended to replace professional medical advice. Always consult a qualified healthcare provider before using any herbal remedy, especially if you are pregnant, nursing, or taking medications.

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