Compare Formulas
Put up to 4 formulas side by side — dose-weighted nature, taste balance and channel reach, with the composition behind them.
How are Shi Zao Tang and Niu Huang Cheng Qi Tang connected? →
|
十枣汤 · Shi Zao Tang |
牛黄承气汤 · Niu Huang Cheng Qi Tang |
|
|---|---|---|
| Energetics (dose-weighted) | ||
| Net nature |
Net cool (-1.00) From 100% of the weighed grams. Grams by band: cold 67%, warm 33%. Pairs warm and cool. 33% of the weighed grams are warm or hot and 67% cool or cold — the net is their average, not the whole story. |
Net cold (-2.00) From 100% of the weighed grams. Grams by band: cold 100%. |
| Taste |
From 100% of the weighed grams. |
From 100% of the weighed grams. |
| Channels reached |
Share of the grams entering each channel, from 100% of the weighed grams. |
Share of the grams entering each channel, from 100% of the weighed grams. |
| Left out | 1 not profiled, 1 not weighed | None |
| Composition | ||
| Chief herbs |
Yuan Hua
Hong Da Ji
Gan Sui
| — |
| Herbs | 4 | 1 |
| Total weight | 1.5 g | 9.0 g |
| Source | ||
| Classical source | Shang Han Lun | Systematic Differentiation of Warm Pathogen Diseases |
| Dynasty | — | — |
Energetics are dose-weighted from each herb's recorded nature, taste and channels; herbs without a record are left out, never counted as neutral, and a net nature is withheld when its chief herb has none. Classical formulas often pair warm and cool herbs on purpose — a net figure summarises the mix, it doesn't judge it.
Educational reference only — not medical advice. Blank cells mean nothing is recorded, not that a property is absent.